Fresh Walnut Basil Pesto
Prep Time
5 mins
Total Time
10 mins
Servings: 8
Ingredients
- 2 cups fresh basil leaves
- 3 cloves garlic
- 1/2 cup walnuts
- 1/4 cup Parmesan, grated
- 1/4 tsp salt
- 1/2 cup extra virgin olive oil
Instructions
-
Place basil, garlic, walnuts, Parmesan, and salt in a food processor. With the machine running, slowly add olive oil until mixture is smooth. Store in an airtight container in the refrigerator for up to 1 week.