It doesn't get easier then this Caprese crostini summer appetizer! We have classic flavors of mozzarella, tomatoes, and basil and the crostini are finished off with a balsamic glaze drizzle.
Preheat oven to 400 degrees F.
Slice baguette into 1/2 inch thick slices. Place in a single layer on a sheet pan. Drizzle with olive oil and bake for 5 minutes. Remove from oven and let cool.
Top each baguette slice with mozzarella, tomatoes, and then basil. Drizzle with balsamic glaze right before serving.