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Honey Chipotle Shrimp Foil Packets With Avocado Salsa

Honey Chipotle Shrimp Foil Packets With Avocado Salsa

Feta Topalu
These honey chipotle tossed shrimp, veggies, and Pearls Specialties Jalapeño Stuffed Olives are tucked into foil packets and grilled for ultimate summer flavor. Served with spoonfuls of avocado salsa over the top to balance the heat. Meets all your mess-free and simplified outdoor cooking needs.
Prep Time 20 minutes
Cook Time 14 minutes
Total Time 34 minutes
Course Main Course
Cuisine American
Servings 4

Ingredients
  

For the Shrimp:

  • pounds large shrimp, shell on
  • 1 red pepper sliced
  • ½ yellow onion sliced
  • 3 ears of corn cut into 2-inch pieces
  • 1 jar Pearls Specialties Jalapeño Stuffed Olives
  • 2 tablespoons olive oil
  • 3 tablespoons honey
  • 2 teaspoons lime juice
  • 2 cloves garlic minced
  • 1 teaspoon chipotle pepper
  • 1 teaspoon kosher salt
  • 1 lime cut into wedges, for serving
  • 4 18-inch pieces of aluminum foil, for assembling

For the Avocado Salsa:

  • 2 avocados cubed
  • 1 cup cherry tomatoes cut in half
  • ¼ cup diced red onion
  • 1 tablespoon lime juice
  • 1 tablespoon chopped cilantro
  • ¼ teaspoon kosher salt

Instructions
 

  • Preheat the grill to medium heat (375-400F).
  • Add the shrimp, peppers, onion, corn, and olives to large bowl.
  • In another bowl, whisk together the olive oil, honey, lime juice, garlic, chipotle pepper, and salt. Pour over the shrimp/vegetables. Toss until everything is coated well. Season with additional salt if desired.
  • To assemble the foil packets, lay out the four pieces of foil on a clean surface. Distribute the shrimp/vegetables evenly into the four pieces of foil. Fold each side of the foil over like an envelope to enclose.
  • Place the packets onto the preheated grill, ensuring they are not overlapping. Grill for 15-18 minutes, flipping the packet halfway through. Cook until veggies are soft and shrimp is fully cooked.
  • While the foil packets are grilling, place all of the salsa ingredients in a large bowl and stir until well combined.
  • Transfer the foil packets to a large baking sheet or individual plates. Carefully open the foil packets and tuck the foil over to form a border to hold all of the ingredients.
  • Spoon the salsa over the shrimp and serve with lime wedges.
Keyword Foil Packets, Honey Chipotle Shrimp, Jalapeño Stuffed Olives, Olives, Pearls, Pearls Olives, Pearls Specialties Jalapeño Stuffed Olives, shrimp, Shrimp Foil Packets