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Olive Garden House Salad
Prep Time
15 mins
Total Time
15 mins
 
Servings: 6
Ingredients
  • 2 (10 oz) bag of American salad blend or lettuce of choice
  • 1/2 cup olive oil
  • 1/3 cup mayonnaise
  • 4 tbsp white wine vinegar
  • 1 lemon, juiced
  • 1/3 cup grated parmesan, and extra for garnish
  • 1 clove garlic
  • 1 tsp Italian seasoning
  • 1/2 red onion, thinly sliced
  • 1 cup pepperoncini, drained
  • 3 roma tomatoes, sliced into wedges
  • 1/2 cup croutons
Instructions

  1. To make the dressing: Combine the olive oil, mayonnaise, vinegar, lemon juice, parmesan, garlic, and Italian seasoning in a blender or food processor. Blend until smooth.

  2. To dress the salad: Place the lettuce in a large bowl and top with the red onion, pepperoncini, tomato, croutons, and remaining parmesan for garnish. When ready to serve, drizzle with the dressing and toss together.