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Peach, Burrata, And Prosciutto Toast
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Peach, Burrata, And Proscitto Toast
Prep Time
5 mins
Total Time
10 mins
 

Creamy burrata paired with luscious yellow peaches, salty prosciutto, fresh basil, and sweet sweet honey!

Course: Appetizer, Breakfast, Snack
Cuisine: American
Keyword: Burrata, Peach, Prosciutto, Summer Recipe, Summer Toast, Toast
Servings: 4 toasts
Ingredients
  • 4 slices bread of choice, lightly toasted
  • 8 oz burrata cheese ball
  • 2 large yellow peaches, sliced
  • 4 slices prosciutto
  • 8-10 fresh basil leaves
  • 1 tbsp honey
  • pinch of sea salt
Instructions

  1. Lay out the toasted bread slices.

  2. Divide and spread the burrata among the four toast slices.

  3. Layer the peach slices on top of the burrata.

  4. Fold each prosciutto slice into a ribbon and layer on top of the peach slices.

  5. Garnish with fresh basil leaves, a drizzle of honey, and a pinch of sea salt. Serve immediately.