6-Ingredient Alfredo Sauce
Nothing beats a creamy homemade alfredo sauce to spoon over a freshly cooked batch of pasta, especially when it has only 6 ingredients!
Prep Time 5 minutes mins
Cook Time 7 minutes mins
Total Time 12 minutes mins
Course Main Course
Cuisine Italian
- 6 tbsp butter
- 2 cloves garlic, minced
- 1 1/2 cups heavy whipping cream
- 2 tbsp fresh parsley, finely chopped
- 1 lemon, juiced
- 1 cup Parmesan cheese, grated
Melt butter in saucepan or skillet over medium heat. Add garlic to the saucepan and sauté it for 30 seconds. Don’t overcook it!
Add heavy whipping cream and simmer for 5 minutes while stirring. Add parsley, lemon juice, and Parmesan cheese to the saucepan and stir until cheese is melted. Remove alfredo sauce from heat and serve it over your favorite pasta.
Keyword Alfredo Sauce, Sauce